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Send InquirySindhi Papad
Sindhi Papad Specification
- Taste
- Spicy, Salty
- Size
- 7/5
- Ingredients
- Black Gram, Lentils
- Age
- Children, Adults
- Form
- Solid
- Shelf Life
- When Stored In Freezer At 5 Degree 1 Year /regular Storage -4 Months Months
- Color
- Light Brown
Sindhi Papad Trade Information
- Minimum Order Quantity
- 500 Kilograms
- Payment Terms
- Cash in Advance (CID)
- Supply Ability
- 5000 Kilograms Per Month
- Delivery Time
- 2-5 Days
- Main Domestic Market
- All India
About Sindhi Papad
Sindhi Papad is a traditional Indian snack that is loved by both children and adults. Made from a combination of black gram and lentils, these papads are a great source of protein and dietary fiber. The spicy and salty taste of the papads makes them a perfect accompaniment to tea or as a side dish with any meal. The papads are available in two sizes, 7 inches and 5 inches, and have a light brown color. When stored in a freezer at 5 degrees Celsius, the papads have a shelf life of 1 year, while regular storage can last up to 4 months. So, add some crunch and flavor to your meals with Sindhi Papad.
FAQs of Sindhi Papad:
Q: What are the main ingredients of Sindhi Papad?
A: Sindhi Papad is made from a combination of black gram and lentils.Q: What is the taste of Sindhi Papad?
A: Sindhi Papad has a spicy and salty taste.Q: What is the shelf life of Sindhi Papad?
A: When stored in a freezer at 5 degrees Celsius, the papads have a shelf life of 1 year, while regular storage can last up to 4 months.Q: What is the size of Sindhi Papad?
A: Sindhi Papad is available in two sizes, 7 inches and 5 inches.Q: Who can consume Sindhi Papad?
A: Sindhi Papad can be consumed by both children and adults.Technical Details 
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